Ungrafted wild deli-pomegranates, with traditional methods from mother-style in history.
Origin: Highland in Turkey
Mix approximately 30ml of apple vinegar with 250ml of warm water to make a beverage.
Use it to prepare salad dressings or incorporate it into other recipes.
純野生紅石榴,採用傳統的制作方法,保持了歷史上的母親風格。
產地:土耳其高山脈
<head><meta charset="UTF-8" /></head>
Thanks for subscribing!
This email has been registered!